Côte d'Ivoire, the world's leading cocoa producer and this year's guest of honor at the Paris International Agricultural Show, is seeking to capture more value from its significant cocoa industry, which accounts for 14% of its GDP. While the nation supplies 40% of global cocoa volumes, much of the profit from chocolate production is realized elsewhere. The country faces challenges including the swollen shoot virus, which necessitates tree destruction, and the abandonment of aging plantations, leading to deforestation as production shifts to new areas. Experts emphasize the urgent need for investment in current plantations, including agroforestry practices, to ensure sustainable growth and support farmers.